#1 Make them
available between meals. Many moms have found
that simply creating a veggie and dip tray and setting it out results
in a
delightful surprise. Kids swarm the table. They gobble up the
vegetables and
mom is happy. What causes this phenomenon when kids won’t eat
vegetables at
meal time? There are two theories:
You
can really amplify the nutritional value and offer a
flavorful pureed vegetable or bean dip as a dip. Good old-fashioned
ranch
dressing is an option too.
Here
are two dips to try:
Honey Mustard Dip
Sesame Miso Sweet Potato
Dip
The second theory is that if mom and dad aren’t forcing the kids to eat the vegetables, as they might at mealtime, then the veggies are more appealing. If it’s offered as a snack without any expectations then kids dive right in.
Marinated Grilled Vegetables
#3 Make it tasty.
Let’s face it - some vegetables don’t
taste very good. However, there are things you can do to make them
tasty. For
example, you may not like green beans steamed, but if they’re sautéed
with a
few almonds they taste amazing. When it comes to eating vegetables,
don’t be
afraid to doctor them a bit. Use spices, marinades and herbs. Use a bit
of healthy fat like olive
oil to add flavor. Add nuts. Add cheese sauces sometimes too. And offer
dips
and dressings when the vegetables are raw or in salad form.
Getting
your family to eat more veggies may take some
advanced planning. Make sure they’re offered several times a day and in
several
forms. Give your child, and yourself, time to decide if you like a
vegetable.
Go ahead and be sneaky with the veggies sometimes too. When it comes to
your
family’s health, vegetables matter.
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